The French tasting spoon was designed so that chefs can sample soups or sauces without double dipping. With a spoon on each end and a reservoir down the middle, you can easily taste your food without having to contaminate the pot. Also, as the sauce runs down the reservoir, it has a chance to slightly cool. Handmade in Tennessee.
Approximately 11 inches long
Woods: Black Walnut, Cherry, Maple, Oak
Made in the USA
